Kelly Dunn's Breakfast Bake
Written by Karen Williamson
1 pkg of Pillsbury crescent rolls (I used the reduced fat kind)1 cup grated cheese (I used sharp cheddar)
1 cup breakfast meat (pkg of cooked sausage, bacon or cubed ham)
6 eggs mixed with 2 cups of milk and salt and pepper
Unroll dough and press HARD into ungreased 9x13 pan
Sprinkle 1c cheese on top of dough
Sprinkle meat on top of cheese
Pour egg mixture on top
Bake 350 degrees for 45 minutes. Done!
You can add additional ingredients to mix it up, too.
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