Grandma's Butter Brickle Bread
Written by Kimberly Hartwell
1 Betty Crocker Butter Brickle cake mix
1 small coconut instant pudding mix
1/4 cup poppy seeds
1/4 cup Crisco oil
4 eggs
1 cup hot water
Mix all together and beat for 5 minutes till well blended and fluffy. Bake in two greased and floured loaf pans for 1 hour. Bake 15 minutes at 350 and then 45 minutes at 300.
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