Text Size
Thursday, July 29, 2010
YOU ARE HERE  »  Home  »  Recipes  »  Appetizers  »  Cheesy Mushroom Appetizers

Cheesy Mushroom Appetizers

Written by June Gifford

| Print | E-mail

375- for 20-25 min. or until golden brown. Baking sheet sprayed w/ Pam

2 tubes crescent rolls
2 pkgs. cream cheese, (8 oz.) softened
3 cans (4 oz. each) mushroom stems and pieces, drained and chopped
1-1/4 tsp. garlic powder
1/2 tsp. Cajun seasoning
1 egg
1 tbsp. water
2 tbsp. grated Parmesan cheese

Unroll crescent dough into two long rectangles; seal seams and perforations. In a mixing bowl, combine the cream cheese, mushrooms, garlic powder and Cajun seasoning. Spread over the dough to within 1 in. of edges.

Roll up each rectangle jelly-roll style, starting with a long side; seal edges. Place seam side down on prepared baking sheet. Beat egg and water; brush over dough. Sprinkle w/cheese. Bake; cut into slices. Yield: 16 appetizers.

Comments
Add New Search
Write comment
Name:
Email:
 
Website:
Title:
 

3.26 Copyright (C) 2008 Compojoom.com / Copyright (C) 2007 Alain Georgette / Copyright (C) 2006 Frantisek Hliva. All rights reserved."

Our Adoption

Update: We have now raised a total of $4,450! Thank you dear friends and family. Currently we have paid $17,100 toward our adoption fees.
We are in the process of adopting siblings from Ethiopia. Our next amount that we will need once we receive a referral for our children is approximately $6,000. Thank you for your consideration of helping us bring our children home.
If you would rather make a donation with a check, please contact us for our mailing address. Thank you!

Awe Factor of God

Running the Race

"Thousand Questions"

Banner